Press Release Archive
Archive Year: 2007 | 2006 | 2005 | 2004
2007 Releases
| International Chefs Experience US Frozen Potato Benefits |
| Released on: 12/18/2007 |
DENVER (December 18, 2007) As part of the continuing effort to introduce US frozen potatoes into new channels with new-to-market products, the United States Potato Board (USPB) invited award winning chefs from Thailand, Singapore and Mexico to the US to better understand the numerous benefits of purchasing US frozen potatoes.
|
|
|
|
| Success With New US Dehy Products in Japan |
| Released on: 11/05/2007 |
DENVER—(November 5, 2007) An exciting achievement was realized on October 22nd when Save-On, a mid sized convenience store chain in Japan, launched “potato gratin,” utilizing US dehy slices, in their 555 outlets.
|
|
|
|
| International Chefs Experience US Frozen Potato Benefits |
| Released on: 11/01/2007 |
DENVER (November__, 2007) As part of the continuing effort to introduce US frozen potatoes into new channels with new-to-market products, the United States Potato Board (USPB) invited award winning chefs from Thailand, Singapore and Mexico to the US to better understand the numerous benefits of purchasing US frozen potatoes.
|
|
|
|
| USPB FROZEN POTATO PROGRAM INCREASES DEMAND IN MEXICO |
| Released on: 10/18/2007 |
DENVER—(October 18, 2007) The United States Potato Board (USPB) increases demand for US frozen potato products in Mexico by reaching both trade and consumers.
|
|
|
|
| US POTATO EXPORTS TOP $1 BILLION |
| Released on: 09/17/2007 |
DENVER, September 17, 2007—For the marketing year July 2006 – June 2007 (MY07), the United States Potato Board (USPB) reports total US potato exports were valued at a record $1,000,252,000.
|
|
|
|
| Famous Chef Uses US Potatoes at Taipei International Food Show |
| Released on: 07/20/2007 |
Ji Fang Tsai, a famous chef, conducted cooking demonstrations with US potatoes during the Taipei International Food Show recently in Taipei, Taiwan.
|
|
|
|
top